Chef

Chef de Partie - THE THIEFWe are looking for a new Chef de Partie that can further strengthen our Food & Beverage team and join us in our mission to steal our guests s hearts away.THE THIEF is more than a place for an overnight stay - here you will find top international art pieces, carefully selected designer furniture, global Nordic cuisine, top quality spa and cosmopolitan bars. Escapees are a...

We are looking for experienced and cooperative chefs for a medium-sized hotel in Southern Norway, about 100 km from Kristiansand.The Hotel has 89 modern rooms, a gourmet restaurant, a large conference department, an art center, and a golf park. The hotel's restaurant offers traditional Norwegian dishes as well as international cuisine. The menu is characterized by art, wine, and an unforgettable ...

Are you up for an adventure and not scared of hard work? Maybe ready for a change of environment? Steinbergdalshytta is looking for our new chef for the summer season.We want you who have a passion for tasty food and who realize that the food you create is an important part of the total experience of a stay at Steinbergdalshytta, that will make our guests want to return again and again. The range...

We are looking for an experienced chef who can be our head chef! In close collaboration with the general manager, as head chef you must focus onCost controlTrainingEmployee's managementFood ordersProduct quality, including IK food (Food safety)Our ambition is for all our managers to run their unit as if it were their own, and with the help of the industry's proudest employees, sell the world's be...

The hotel is changing the focus when it comes to food. Local and traditional food is an important part of our consept. To combine local raw materials with foreign spices can also be an issue.As a chef you are to work in the kitchen and do the cooking to the restaurant, dining-room and conference room. Preparation, production and cleaning of the kitchen is also a part of the position. We also want...

Chef, Tyinkrysset Fjellstue

We are not just a hotel - we aim to fill our house with experiences and exciting concepts. We will entertain, inspire, surprise, and challenge. We are now seeking employees who can join the team and create everyday magic with us on an extrahelp basis.We have a very content-rich hotel with 255 rooms and suites, a restaurant, bars, outdoor seating, a living room, an art space, conference facilities...

Chef, STEINBERGDALSHYTTA

ANNO in Ålesund are looking for A la carte chef 100% posisjonWe are looking for a skilled chef with a professional certificate and relevant work experience from a similar kitchen.Service minded and willing to stand by.solution oriented.Structured, and control high tempo.Able to work independently and in a team.Good working conditionsPreoccupied with a good working environment.Good sense of order ...

Rosenlund Hamn is a restaurant located in Sandshamn, Norway, owned by Roger Halsebakk and his family. Rooted in a deep connection to the local community of Sandsøya, Rosenlund Hamn aims to be more than just a dining destination. Formerly known as Rosenlund Marina, the establishment was reimagined to create a unique gathering place that fosters local employment opportunities and brings positive gr...

We are looking for a skilled chef with a professional certificate and relevant work experience from a similar kitchen.The restaurant has a rich a la carte menu, built on ideas from French cuisine, where methods, taste and consistency are in focus. There is a hectic and good working environment at the workplace.WHAT WE OFFERHigh-quality food concept: all the food from scratchGreat colleaguesGrow y...

Do you want to work at Bodø's coolest Sportsbar?The positionWe are looking for you with experience from ala carte. You have to work well in team, and be comfortable around guests, and handle busy days well.We always strive to deliver the best quality to our guests, both in food and service.An important key factor is that you have passion for cooking, and take pride in what you do.Do you have the ...

Chef, STEINBERGDALSHYTTA

Chef, PÅ HJØRNET

Executive ChefExecutive ChefDo you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality expe...

Logg inn for å se kontaktinformasjonGudvangen Fjordtell is the only hotel in the Nærøyfjord, one of the only two UNESCO fjords in the world. Located in a spectacular natural landscape, we operate 6 restaurants, 160 beds, souvenir shop and bakery, in addition to events, catering and group lunches. Gudvangen is one of the most popular summer destinations in Norway, with visitors from all over the w...

Kokk 100% Epost: Logg inn for å se kontaktinformasjon

The hotel is about 2 hours driving distance from Oslo and the closest city is Fredrikstad.The hotel has 102 rooms, a SPA and conference center, a restaurant, and a bar. The hotel restaurant serves breakfast, lunch, and dinner. Mostly buffet, during the summer season they also have a la carte. The capacity of the buffet restaurant reaches 200 guests simultaneously.The person we are looking for alr...

Cercasi pizzaioloJanuary 17th PizzaPizza a modern Italian Pizzabar opened slightly outside the city center at Charlottenlund, where 35,000 people live in the immediate area.The pizzabar has a central location in the area, highly visible to thousands of passing cars, buses and people on foot, close to both upper secondary schools and sports facilities.Our Italian head chef has lived in Trondheim f...

Chef, Staffers AS